Food is an important part about living away from home, and it's something that Kelsi and I have been discussing a lot recently. We'll be splitting grocery costs and cooking duties, and we're ready to start making some magic in the kitchen!
Already Kelsi and I have great plans for what we are going to be eating in Florida! First and most importantly, we're hoping to eat cheap, healthy food for our everyday meals (rice, pasta, veggies, et cetera). I love making ratatouille and Kelsi's specialty is taco soup, which both fit into our "healthy and cheap" criteria. On fancier occasions we can't wait to make some rainbow pancakes and baked french toast, and we are excited to bake chocolate chip cookies and colorful cupcakes for our neighbors.
However, we will definitely be partaking in the bounteous deliciousness that Disney has to offer. I have already made some reservations for some of Disney's finest dining:
The number one on our list is Le Cellier Steakhouse, a fancy-schmancy place in Epcot Canada. You have to book reservations WAY in advance, but it'll be totally worth it. Bistro de Paris is another one. I'll definitely be taking a look at their pastries. We have also looked into the Coral Reef Restaurant, Via Napoli, and Teppan Edo. (One of our Disney Goals is to eat around the world at Epcot, you know).
Can't tell you which restaurants we are for sure going to though, because it's all a surprise for Kelsi! I booked all the reservations on my own, without telling her where we were going--because the best kind of prize is a surprise!
Thanks for reading!
