"Hello, this is Natasha."

Alright. My turn.

So, my interview started off a little strange. I thought the interviewer was going to call at 7 pm but she called at 7:32. Although I was in panic mode, I seem to do these things like this (mix up dates and times) a lot so no one else should probably be surprised.

But eventually, after sending ten thousand text messages to Kelsen and taking a quick catnap, she called. I was nervous, yeah, but surprisingly much more comfortable with the interviewer than when I was doing practice interviews with Kelsen. My interviewer was not so chipper. It wasn't like she was mean or anything, she was just to the point. That made me more nervous than I expected, so be prepared for that. Anyway, here are some questions she asked me:

What was your favorite job you worked for?

Tell me about an experience where you had a unsatisfied costumer.

What do you expect you'll be doing as a custodian?

Why do you want to work for Disney?

She asked me a lot of questions about Full Service Food and Beverage so I expected that that was the role I was going to get, but I was pleasantly surprised with Custodial. So you never know.

The thing that helped me the most was being prepared. Also, be smiling the whole time, it helps with the cheery factor.